A STEAMSHIP FEAST

On February 14th, in addition to our usual service in the Tavern, we’re hosting a feast upstairs. Sit side-by-side at long tables in our barn, eat plates of slow-cooked Steamship Round (google it), and sway to music with dessert. Arrive to snacks, drinks and live lounge music in our upstairs bar, followed by a rolling, long table feast in The Barn. A steady flow of cocktails from the bar, with punch, champagne and wine and beverage pairings* throughout. Dessert at the table and treats back in the bar after dinner with music to sway to.

MENU

Tavern Snacks

Devils on horseback

Island Creek Oysters with lemon

Ham, Jake’s Gouda & Beets

At the table

Chips with Trout Roe and pickle sauce

Stuffed game bird

Crunchy Winter salads

Roasted beef broth with herbs

Slow cooked Steamship Round with sides

Chocolate dessert for two

Beverages

Punch bowls on arrival

Selection of wine and beverage pairings for each course

*Beverage pairings will be both alcoholic and/or non-alcoholic per course

Join us Friday, February 14th, 6:30PM

Each Ticket is for two, seated side by side

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